here are 10 Russian specialties worth trying

WarnaKarya

Setiawan - WarnaKarya

Minggu, 16 Apr 2023 10:10 WIB

BAGIKAN    

 1. Borscht - A typical Russian vegetable soup made of beets, cabbage, carrots, potatoes, beef and spices.  Usually served with sour cream.

 2. Pelmeni - A food similar to dumplings, made of minced meat and wrapped in a thin dough.  Pelmeni are usually eaten with tomato sauce or pickle sauce.

 3. Blini - Thin pancakes made from wheat flour, eggs and milk.  Blini are usually served with jam, sour cream or salted fish.

 4. Shashlik - Meat grilled over coals.  Shashlik is usually made from beef or lamb, and is served with bread or vegetables.

 5. Pirozhki - Pastries stuffed with meat, potatoes or vegetables.  Pirozhki can be served as a snack or a main dish.

 6. Golubtsy - Cabbage leaves stuffed with minced meat, rice and spices.  Golubtsy are usually cooked in tomato sauce and served with potatoes.

 7. Kasha - A typical Russian breakfast food made from wheat, oats, or rice.  Kasha is usually served with butter and honey.

 8. Kvass - A typical Russian fermented drink made from black bread, sugar and water.  Kvass has a fresh and sour taste.

 9. Olivier Salad - A typical Russian salad made of potatoes, carrots, beef, pickles and mayonnaise.  Olivier Salad is usually served as an appetizer.

 10. Medovik - Cake made of honey and sour cream.  Medovik is usually served as a dessert.

 Those are 10 typical Russian foods that are worth a try.  Good luck!